By the same family serving the Hudson Valley since 1985. Voted Best Chinese Cuisine by Hudson Valley Magazine, and proudly feeding our community for over 35 years.
Also available for delivery
Over 40 years of wok smoke, family recipes, and feeding the people we love.
Chan's Peking Kitchen III — the original storefront at 48 Raymond Ave
Photo courtesy of Bekah Mandell / The Miscellany News, April 24, 1998
The Chan's Peking story started in 1985, when one of the Chan brothers opened the first location in Fishkill. The concept caught on quickly — a few years later, a second location opened in Beacon. In 1991, the third of four brothers opened Chan's Peking Kitchen III in Poughkeepsie, at 48 Raymond Avenue.
The success of Chan's Peking inspired other family members to open their own locations over the years. One by one, as the other owners retired, those doors closed. Chan's Peking Kitchen III never did.
In 2013, a fire forced a relocation — a few blocks down Raymond Avenue to 26 Raymond, where the restaurant stands today. It was a setback, but it didn't slow them down. The eldest son, who had already stepped in to manage day-to-day operations, used the move as an opportunity to rebrand — dropping "Kitchen III" and simplifying the name to Chan's Peking, the name the restaurant carries today.
For the past five years, Chan's Peking has been nominated for Hudson Valley's Best Chinese Cuisine — and has won four of them. Customers drive in from across the Hudson Valley — and most say Chan's Peking maintains the high level of great tasting food they have grown accustomed to for decades.
The original Chan's Peking in Poughkeepsie — family-owned, and still going strong.
Food prepared with care and quality ingredients, every day of service.
Dishes passed down through the Chan family, refined over 40+ years.
Of all the Chan's Peking locations that opened across the Hudson Valley, ours is the only one still operating today.
Hudson Valley's Best Chinese Cuisine — nominated 5 years running, won 4.
"The best Chinese food in Dutchess County. Always fresh, always served with great quality. It is the cleanest and best place to eat Chinese food in the county."
— Tee, Google Review"Maybe the best food I've had since I moved up here 12 years ago. Everything was extremely fresh. Worth the trip."
— Anne, Google Review"Best Chinese take-out in the area. Hands-down. The best rangoons I've ever had. Staff is super nice."
— Michael, Google Review"Really great experience. Food was incredibly fresh. Staff was so friendly. Best Chinese food in the Hudson Valley."
— Amelia, Google ReviewMade fresh, every day. A look at what comes out of our kitchen.
